restaurant deep fryer Related Products

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Restaurant Deep Fryer Popular Q&A

Q: How to Clean a Restaurant Deep Fryer.
A: 1. Check the temperature of the oil in your restaurant deep fryer with a candy thermometer. If it registers below 325 degrees Fahrenheit while it's in operation... Read More »

Q: How to Clean a Restaurant-Type Deep Fryer.
A: 1. Power off the deep fryer, and unplug it. Check the fryer thermometer; when it reaches 150 degrees Fahrenheit you can begin cleaning. 2. Remove the deep-fryer... Read More »

Q: What are the chances a fire will catch if someone left a commerci...
A: Kind of a similar situation happened in our town to a sit down restaurant. Needless to say, they had to relocate temporarily because of all the water damage don... Read More »

Q: What are the chances a fire will catch if someone left a commerci...
A: It depends on the quantity of oil in the deep fryer and the material present in the sorrounding area. Read More »

Q: Do restaurants need to use separate deep fryers to protect flavor...
A: You can re-use the same oils quite a few times, even when cooking different food items. It would probably be recommended that you have more than 1 fryer in your... Read More »