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Gum Paste Fondant Tool Popular Q&A

Q: Gum Paste & Fondant Flowers Tools.
A: Rolling fondant and gum paste to the ideal circumference and a uniform thickness is key to a clean-looking finished product. Nonstick roll-and-cut mats contain ... Read More »

Q: Gum Paste & Fondant Flowers Tools.
A: Bakers looking for the smoothest cake finishes opt for fondant or gum paste. The recipes for each vary slightly, with fondant consisting of sugar, water and fla... Read More »

Q: How to Knead Gum Paste & Fondant.
A: 1. Dust a work surface with cornstarch. Powder a small amount of cornstarch on your hands. 2. Place the gum paste dough on to the work surface and gently knead ... Read More »

Q: When to use fondant and gum paste?
A: Fondant is for eating, gum paste is not. Gum paste dries rock hard and just tastes like sugar, kind of like royal icing except that the gum added to it allows i... Read More »

Q: How to Make Fondant or Gum Paste Buttons.
A: Moulds are simple to use but choosing the correct type of. fondant. or gum paste is crucial to your success. A firm texture is great for moulds like buttons and... Read More »