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Franciscan Casserole Dish Popular Q&A

Q: How to Use a Casserole Dish.
A: 1. Choose a starch for the base. About 8 oz. of uncooked pasta (spaghetti and macaroni products) 12 oz. of egg noodles, 2 cups of sliced or diced potatoes, or 1... Read More »

Q: What Is a Casserole Dish?
A: Making a casserole is easy for even the most novice cooks. They normally include a mixture of meat or fish, vegetables, starch and flavoring and binding ingredi... Read More »

Q: What size is a casserole dish?
A: A typical 3-quart casserole dish = 13 x 9 x 2 inch rectangular baking Read More »

Q: What makes a dish a casserole?
A: Usually in a casserole, ingredients are mixed together or layered before cooking. It is... Read More »

Q: How to rewarm a casserole dish?
A: Place in in the oven for about ten minutes on 275 that should get it warm, thats what i do when i have potlucks. Read More »